January 12, 2012

Spiced Chai


I've been making this really tasty drink from black tea infused with grated ginger and ground spices of cardamom, fennel seeds, peppercorn, cloves, cinnamon. I finish it by adding some creamy milk that I've frothed and that's all it takes to make yourself the perfect cup of chai. It's soothing, warming, and also a little addicting too.

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